Market for Dried Or Salted Fish in Morocco
In value terms, dried or salted fish production totaled $ in estimated in export price. Overall, production continues to indicate a noticeable reduction. The pace of growth was the most pronounced in 2013 with an increase of %. Dried or salted fish production peaked at $ in 2017; however, from 2018 to , production remained at a lower figure.
The value of the dried or salted fish market in Morocco reduced to $ in , shrinking by -% against the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers' margins, which will be included in the final consumer price). In general, consumption showed a abrupt decline. Over the period under review, the market attained the peak level at $ in 2007; however, from 2008 to , consumption remained at a lower figure.