Skimmed milk Market Overview in Denmark
In value terms, skimmed milk production fell modestly to $ in 2019 estimated in export prices. Overall, production, however, continues to indicate a relatively flat trend pattern. The most prominent rate of growth was recorded in 2008 when the production volume increased by % against the previous year. Over the period under review, production attained the peak level at $ in 2013; however, from 2014 to 2019, production remained at a lower figure.
In 2019, the average yield of skimmed milk in Denmark amounted to kg per head, remaining stable against the year before. In general, the yield recorded a relatively flat trend pattern.
The number of animals slaughtered for skimmed milk production in Denmark amounted to head in 2019, approximately equating the year before. Overall, the number of producing animals recorded a relatively flat trend pattern.
The size of the skimmed milk market in Denmark shrank modestly to $ in 2019, reducing by -% against the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers' margins, which will be included in the final consumer price). In general, consumption, however, posted perceptible growth. The growth pace was the most rapid in 2012 when the market value increased by % year-to-year. Skimmed milk consumption peaked at $ in 2014; however, from 2015 to 2019, consumption failed to regain the momentum.