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Artichokes
HS: 070991
FCL: 366
Asparagus
HS: 070920
FCL: 367
Broad Beans and Horse Beans
HS: 071350
FCL: 181
Cabbage and Other Brassicas
HS: 070420, 070490
FCL: 358
Carrots and Turnips
HS: 070610
FCL: 426
Cassava
HS: 071410
FCL: 125
Castor Oil Seed
HS: 151530
FCL: 266
Cauliflower and Broccoli
HS: 070410
FCL: 393
Chick Peas
HS: 071320
FCL: 191
Chilies and Peppers (Green)
HS: 070960
FCL: 401
Cucumbers and Gherkins
HS: 0707
FCL: 397
Dry Bean
HS: 071331, 071332, 071333, 071334, 071335, 071339
FCL: 176, 203, 195
Dry Peas
HS: 071310
FCL: 187
Eggplants (Aubergine)
HS: 070930
FCL: 399
Garlic
HS: 070320
FCL: 406
Green Beans
HS: 070820
FCL: 414, 423
Leeks and Other Alliaceous Vegetables
HS: 070390
FCL: 407
Lentil
HS: 071340
FCL: 201
Mushrooms and Truffles
HS: 070951, 070959
FCL: 449
Olives
HS: 070992
FCL: 260
Onion (Dry)
HS: 070310
FCL: 402, 403
Peas (Green)
HS: 070810
FCL: 417
Potatoes
HS: 0701
FCL: 116
Pumpkin
HS: 070993
FCL: 394
Roots and Tubers
HS: 0701, 071410, 071420, 071430, 071440, 071450, 071490
FCL: 125, 149, 122, 136, 137, 135
Spinach
HS: 070970
FCL: 373
Sweet Potatoes
HS: 071420
FCL: 122
Tomatoes
HS: 0702
FCL: 388
Vegetable and Melon
HS: 0701, 0702, 070310, 070320, 070390, 070410, 070420, 070490, 070511, 070519, 070521, 070529, 070610, 0707, 070810, 070820, 070920, 070930, 070951, 070952, 070959, 070960, 070970, 070991, 070992, 070993, 070940, 070999, 070990, 080711, 080719
FCL: 116, 388, 402, 403, 406, 407, 393, 372, 426, 397, 417, 414, 423, 367, 399, 401, 373, 260, 394, 463, 446, 430, 394, 378, 366, 260, 358, 449, 366
Vegetable, Roots, and Pulses
HS: 0701, 0702, 070310, 070320, 070390, 070410, 070420, 070490, 070511, 070519, 070521, 070529, 070610, 0707, 070810, 070820, 070890, 070920, 070930, 070951, 070952, 070959, 070960, 070970, 070991, 070992, 070993, 070940, 070999, 070990, 071410, 071420, 071430, 071440, 071450, 071490, 071310, 071320, 071331, 071332, 071333, 071334, 071335, 071339, 071340, 071350, 071360, 071390
FCL: 116, 388, 402, 403, 406, 407, 393, 372, 426, 397, 417, 414, 423, 367, 399, 401, 373, 260, 394, 463, 446, 430, 394, 378, 366, 260, 358, 449, 366
1,2-Dichloroethane (Ethylene Dichloride)
HS: 290315
PRODCOM: 20141353
1-Cyanoguanidine (Dicyandiamide)
HS: 292620
PRODCOM: 20144360
2,2-Oxydiethanol (Diethylene Glycol, Digol)
HS: 290941
PRODCOM: 20146333
4,4-Isopropylidenediphenol (Bisphenol A; Diphenylolpropane) and Its Salts
HS: 290723
PRODCOM: 20142433
4-Methylpentan-2-One (Methyl Isobutyl Ketone)
HS: 291413
PRODCOM: 20146215
AC/DC Motors
HS: 850120, 850140, 850151, 850152, 850153, 850161, 850162, 850163, 850164
UNCODE: 46112-0
PRODCOM: 27112100, 27112230, 27112250, 27112300, 27112403, 27112405, 27112407, 27112530, 27112540, 27112560, 27112590, 27112610, 27112630, 27112650, 27112670
Abaca (manila hemp or musa textilis nee); processed but not spun, tow, noils and waste, including yarn waste and garnetted stock
HS: 530529
Abaca (manila hemp or musa textilis nee); raw
HS: 530521
Abrasive Products (US Only)
HS: n327910
NAICS: 327910
Abrasive powder or grain; natural or artificial, on a base of materials n.e.s. in heading no. 6805, whether or not cut to shape or sewn or otherwise made up
HS: 680530
Abrasive powder or grain; natural or artificial, on a base of paper or paperboard only, whether or not cut to shape or sewn or otherwise made up
HS: 680520
Abrasive powder or grain; natural or artificial, on a base of textile material, of paper, paperboard or of other material, whether or not cut to shape or sewn or otherwise made up
HS: 6805
Abrasive powder or grain; natural or artificial, on a base of woven textile fabric only, whether or not cut to shape or sewn or otherwise made up
HS: 680510
Abrasives (Natural)
HS: 2513
UNCODE: 16320-2
PRODCOM: 08992200, 08992220, 08992230
NAICS: 3279101, 3279104
Accordions and Mouth Organs
HS: 920590
PRODCOM: 32201340
Accordions and similar instruments; mouth organs
HS: 9204
Accounting machines
HS: 847040
Acetals and Hemiacetals and Their Halogenated; Sulphonated; Nitrated or Nitrosated Derivatives
HS: 2911
PRODCOM: 20146380
Acetals and hemiacetals; whether or not with other oxygen function, and their halogenated, sulphonated, nitrated or nitrosated derivatives
HS: 291100
Acetic Acid
HS: 291521
PRODCOM: 20143271
Acetic Anhydride
HS: 291524
PRODCOM: 20143277
Acetone
HS: 291411
PRODCOM: 20146211
Acid and Mordant Dyes and Preparations Based Thereon
HS: 320412
PRODCOM: 20122120
Acid oils from refining
HS: 151920
Acids; acyclic polycarboxylic acids; azelaic acid, sebacic acid, their salts and esters
HS: 291713
Acids; acyclic polycarboxylic acids; n.e.s. in item no. 2917.1
HS: 291719
Acids; acyclic polycarboxylic acids; oxalic acid, its salts and esters
HS: 291711
Acids; aromatic monocarboxylic acids, binapacryl (ISO)
HS: 291636
Acids; aromatic monocarboxylic acids, esters of phenylacetic acid
HS: 291635
Acids; aromatic monocarboxylic acids, n.e.s. in item no. 2916.3
HS: 291639
Acids; aromatic monocarboxylic acids, phenylacetic acid and its salts
HS: 291634
Acids; aromatic monocarboxylic acids; phenylacetic acid, its salts and esters
HS: 291633
Acids; aromatic polycarboxylic acids; dibutyl orthophthalates
HS: 291731
Acids; aromatic polycarboxylic acids; dimethyl terephthalate
HS: 291737
Acids; aromatic polycarboxylic acids; dinonyl or didecyl orthophthalates
HS: 291733
Acids; aromatic polycarboxylic acids; dioctyl orthophthalates
HS: 291732
Acids; aromatic polycarboxylic acids; n.e.s. in item no. 2917.3
HS: 291739
Acids; aromatic polycarboxylic acids; other esters of orthophthalic acids
HS: 291734
Acids; aromatic polycarboxylic acids; phthalic anhydride
HS: 291735
Acids; aromatic polycarboxylic acids; terephthalic acid and its salts
HS: 291736
Acids; carboxylic acid with additional oxygen function and their anhydrides, halides, peroxides, peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives
HS: 2918
Acids; carboxylic acids, (with alcohol function but without other oxygen function), chlorobenzilate (ISO)
HS: 291818
Acids; carboxylic acids, (with alcohol function but without other oxygen function), citric acid
HS: 291814
Acids; carboxylic acids, (with alcohol function but without other oxygen function), gluconic acid, its salts and esters
HS: 291816
Acids; carboxylic acids, (with alcohol function but without other oxygen function), lactic acid, its salts and esters
HS: 291811
Acids; carboxylic acids, (with alcohol function but without other oxygen function), n.e.s. in item no. 2918.1
HS: 291819
Acids; carboxylic acids, (with alcohol function but without other oxygen function), phenylglycolic acid (mandelic acid), its salts and esters
HS: 291817
Acids; carboxylic acids, (with alcohol function but without other oxygen function), salts and esters of citric acid
HS: 291815
Acids; carboxylic acids, (with alcohol function but without other oxygen function), tartaric acid
HS: 291812
Acids; carboxylic acids, (with alcohol function but without other oxygen function); salts and esters of tartaric acid
HS: 291813
Region/Country
Period 2007-2021
Updated Jun 23, 2022 16:22
Period 2007-2021

Lettuce And Chicory Market in the United States

Market Overview
Production
Imports
Exports
Most Promising Products for Diversification
Most Promising Supplying Countries
Most Promising Overseas Markets
Company Profiles
Monthly Imports
Monthly Exports
Market Overview
In , after two years of growth, there was decline in the U.S. lettuce and chicory market, when its value decreased by -% to $. The market value increased at an average annual rate of +% over the period from 2007 to ; the trend pattern indicated some noticeable fluctuations being recorded throughout the analyzed period. Over the period under review, the market attained the peak level at $ in , and then shrank in the following year.

In value terms, lettuce and chicory production declined slightly to $ in . The total output value increased at an average annual rate of +% over the period from 2007 to ; the trend pattern indicated some noticeable fluctuations being recorded throughout the analyzed period. The pace of growth appeared the most rapid in 2019 when the production volume increased by % against the previous year. Over the period under review, production hit record highs at $ in , and then contracted slightly in the following year.

The average yield of lettuce and chicory in the United States dropped to tonnes per ha in , with a decrease of -% on . In general, the yield, however, showed a relatively flat trend pattern. The pace of growth was the most pronounced in 2019 when the yield increased by %. Over the period under review, the average lettuce and chicory yield hit record highs at tonnes per ha in , and then fell modestly in the following year. Despite the increased use of modern agricultural techniques and methods, future yield figures may still be impacted by adverse weather conditions.

In , the total area harvested in terms of lettuce and chicory production in the United States reduced slightly to ha, approximately mirroring the previous year. Over the period under review, the harvested area recorded a relatively flat trend pattern. The most prominent rate of growth was recorded in 2016 with an increase of %. Over the period under review, the harvested area dedicated to lettuce and chicory production reached the peak figure at ha in 2017; however, from 2018 to , the harvested area remained at a lower figure.
{"0": {"data": {"2016": 6.450140854, "2017": 6.823074466, "2018": 5.545212645, "2019": 6.636945508, "2020": 7.237164254, "2021": 7.000068991, "2007": 4.714737937, "2008": 4.47255196, "2009": 4.932057406, "2010": 5.323970797, "2011": 5.314417359, "2012": 5.121812044, "2013": 5.243032825, "2014": 5.225287955, "2015": 5.760638953}, "type": "combochart", "header": "Market Value (billion USD)"}}


Consumption
In , consumption of lettuce and chicory decreased by -% to tonnes for the first time since 2018, thus ending a two-year rising trend. In general, consumption, however, recorded a relatively flat trend pattern. As a result, consumption attained the peak volume of tonnes. From 2017 to , the growth of the consumption remained at a lower figure.

The revenue of the lettuce and chicory market in the United States shrank slightly to $ in , dropping by -% against the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers' margins, which will be included in the final consumer price). The market value increased at an average annual rate of +% over the period from 2007 to ; the trend pattern indicated some noticeable fluctuations being recorded throughout the analyzed period. Over the period under review, the market reached the maximum level at $ in , and then contracted modestly in the following year.
{"0": {"data": {"2016": 4.565279578, "2017": 4.448069177, "2018": 3.607054527, "2019": 4.186513051, "2020": 4.449884289, "2021": 4.357544196, "2007": 4.090866535, "2008": 3.70501506, "2009": 3.633262895, "2010": 3.918207023, "2011": 3.890501912, "2012": 3.968546018, "2013": 3.655988791, "2014": 3.649898203, "2015": 3.683266893}, "type": "combochart", "header": "Market Volume (million tonnes)"}}


Market Forecast
Driven by increasing demand for lettuce and chicory in the United States, the market is expected to continue an upward consumption trend over the next decade. Market performance is forecast to retain its current trend pattern, expanding with an anticipated CAGR of +% for the period from to , which is projected to bring the market volume to tonnes by the end of .
{"0": {"data": {"2007": 4.090866535, "2008": 3.70501506, "2009": 3.633262895, "2010": 3.918207023, "2011": 3.890501912, "2012": 3.968546018, "2013": 3.655988791, "2014": 3.649898203, "2015": 3.683266893, "2016": 4.565279578, "2017": 4.448069177, "2018": 3.607054527, "2019": 4.186513051, "2020": 4.449884289, "2021": 4.357544196, "2022": 4.384017006, "2023": 4.410650643, "2024": 4.437446084, "2025": 4.464404311, "2026": 4.491526315, "2027": 4.518813089, "2028": 4.546265634, "2029": 4.573884959, "2030": 4.601672075}, "type": "combochart", "header": "Market Volume (million tonnes)"}}


Market Structure
Over the period under review, the share of imports in terms of total lettuce and chicory consumption in the United States was relatively small in physical terms, fluctuating under an % figure. In value terms the share of imports also stood at a low figure, which means that the the United States lettuce and chicory market is largely supplied by domestic manufacturers.
{"0": {"units": "%", "data": {"2016": 4.878020725678326, "2017": 6.212132298409171, "2018": 7.90877750432188, "2019": 8.687595728696559, "2020": 8.445567380909486, "2021": 9.783314060046312, "2007": 2.723126727477067, "2008": 1.9136476060639818, "2009": 3.767594527452988, "2010": 3.881335649374645, "2011": 4.497390387094096, "2012": 4.0789096627781625, "2013": 5.185047652953814, "2014": 5.701629125682221, "2015": 6.2153094969868095}, "type": "combochart", "header": "Share of Imports in Consumption (% based on physical terms)"}, "1": {"units": "%", "data": {"2016": 4.330308706774793, "2017": 4.578842918347243, "2018": 5.473850444196987, "2019": 5.857727994472484, "2020": 5.720583842921302, "2021": 6.76012957312866, "2007": 1.9154286878023778, "2008": 2.5555365487581727, "2009": 2.601316619792807, "2010": 2.7892102278937427, "2011": 3.483248952709888, "2012": 3.5318704678339814, "2013": 4.032077464630407, "2014": 4.509573999161545, "2015": 4.827157026655616}, "type": "combochart", "header": "Share of Imports in Consumption (% based on value terms)"}}


Trade Balance
Those figures reflect the fact that neither imports nor exports don’t dominate the trade balance, and the country may export not only the product manufactured domestically, but also re-export some previously imported goods.
{"0": {"units": "thousand tonnes", "data": {"Imports": {"2016": 223.0, "2017": 276.0, "2018": 285.0, "2019": 364.0, "2020": 376.0, "2021": 426.0, "2007": 111.0, "2008": 71.0, "2009": 137.0, "2010": 152.0, "2011": 175.0, "2012": 162.0, "2013": 190.0, "2014": 208.0, "2015": 229.0}, "Exports": {"2016": 339.0, "2017": 336.0, "2018": 331.0, "2019": 337.0, "2020": 328.0, "2021": 350.0, "2007": 381.0, "2008": 380.0, "2009": 331.0, "2010": 339.0, "2011": 355.0, "2012": 369.0, "2013": 363.0, "2014": 349.0, "2015": 341.0}, "Balance": {"2016": -117.0, "2017": -60.0, "2018": -45.0, "2019": 27.0, "2020": 48.0, "2021": 76.0, "2007": -269.0, "2008": -310.0, "2009": -194.0, "2010": -187.0, "2011": -180.0, "2012": -207.0, "2013": -173.0, "2014": -141.0, "2015": -112.0}}, "type": "linechart", "header": "Trade Balance (thousand tonnes)"}, "1": {"units": "million USD", "data": {"Imports": {"2016": 279.0, "2017": 312.0, "2018": 304.0, "2019": 389.0, "2020": 414.0, "2021": 473.0, "2007": 90.0, "2008": 114.0, "2009": 128.0, "2010": 148.0, "2011": 185.0, "2012": 181.0, "2013": 211.0, "2014": 236.0, "2015": 278.0}, "Exports": {"2016": 479.0, "2017": 518.0, "2018": 511.0, "2019": 538.0, "2020": 539.0, "2021": 566.0, "2007": 430.0, "2008": 452.0, "2009": 447.0, "2010": 459.0, "2011": 483.0, "2012": 472.0, "2013": 520.0, "2014": 500.0, "2015": 537.0}, "Balance": {"2016": -200.0, "2017": -206.0, "2018": -208.0, "2019": -150.0, "2020": -125.0, "2021": -93.0, "2007": -340.0, "2008": -338.0, "2009": -319.0, "2010": -311.0, "2011": -298.0, "2012": -291.0, "2013": -309.0, "2014": -265.0, "2015": -259.0}}, "type": "linechart", "header": "Trade Balance (million USD)"}}


Market Overview
Consumption
Consumption By Country
Consumption By Type
Market Forecast
Market Structure
Trade Balance
Production
Production By Country
Production By Type
Harvested Area
Harvested Area By Country
Harvested Area By Type
Producing Animals
Producing Animals By Country
Producing Animals By Type
Yield
Yield By Country
Yield By Type
Imports
Imports By State
Imports By Country
Imports By Type
Import Prices By State
Import Prices By Type
Import Prices By Country
Exports
Exports By State
Exports By Country
Exports By Type
Export Prices By State
Export Prices By Type
Export Prices By Country
Top Products To Diversify Your Business
Best-Selling Products
Most Consumed Product
Most Traded Product
Most Profitable Product for Export
Top Countries To Source Your Product
Top Producing Countries
Countries With Top Yields
Top Exporting Countries
Low-cost Exporting Countries
Top Overseas Markets For Exporting Your Product
Top Consuming Markets
Unsaturated Markets
Top Importing Markets
Most Profitable Markets
Top Producers
Monthly Imports
Monthly Imports By State
Monthly Imports By Country
Monthly Imports By Type
Monthly Import Prices By State
Monthly Import Prices By Type
Monthly Import Prices By Country
Monthly Exports
Monthly Exports By State
Monthly Exports By Country
Monthly Exports By Type
Monthly Export Prices By State
Monthly Export Prices By Type
Monthly Export Prices By Country
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