Frozen Vegetables Market Overview in Italy
In value terms, frozen vegetables production dropped modestly to $ in estimated in export prices. Overall, production recorded a slight setback. The growth pace was the most rapid in 2012 with an increase of % against the previous year. Frozen vegetables production peaked at $ in 2008; however, from 2009 to , production stood at a somewhat lower figure.
The revenue of the frozen vegetables market in Italy declined to $ in , shrinking by -% against the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers' margins, which will be included in the final consumer price). In general, consumption saw a relatively flat trend pattern. The most prominent rate of growth was recorded in 2012 when the market value increased by % y-o-y. Frozen vegetables consumption peaked at $ in 2008; however, from 2009 to , consumption stood at a somewhat lower figure.