Dried Mushroom Market Overview in Ireland
In value terms, dried mushroom production amounted to $ in 2018 estimated in export prices. Over the period under review, production continues to indicate strong growth. The most prominent rate of growth was recorded in 2011 when the production volume increased by % y-o-y. Dried mushroom production peaked in 2018 and is likely to see gradual growth in the immediate term.
The size of the dried mushroom market in Ireland totaled $ in 2018, approximately mirroring the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers' margins, which will be included in the final consumer price). Overall, consumption recorded a prominent increase. The pace of growth was the most pronounced in 2010 with an increase of % against the previous year. Dried mushroom consumption peaked at $ in 2015; afterwards, it flattened through to 2018.