Dried Mushroom Market in Japan
Market Overview
In 
, the Japanese dried mushroom market decreased by -% to $, falling for the third consecutive year after three years of growth. In general, consumption saw a relatively flat trend pattern. The most prominent rate of growth was recorded in 2017 with an increase of % year-to-year. As a result, consumption attained the peak level of $. from 2018 to , the growth of the market remained at a lower figure.
In value terms, dried mushroom production contracted modestly to $ in estimated in export prices. Over the period under review, production showed a notable increase. The most prominent rate of growth was recorded in 2017 with an increase of % y-o-y. As a result, production reached the peak level of $. from 2018 to , production growth remained at a somewhat lower figure.
, the Japanese dried mushroom market decreased by -% to $, falling for the third consecutive year after three years of growth. In general, consumption saw a relatively flat trend pattern. The most prominent rate of growth was recorded in 2017 with an increase of % year-to-year. As a result, consumption attained the peak level of $. from 2018 to , the growth of the market remained at a lower figure.In value terms, dried mushroom production contracted modestly to $
in estimated in export prices. Over the period under review, production showed a notable increase. The most prominent rate of growth was recorded in 2017 with an increase of % y-o-y. As a result, production reached the peak level of $. from 2018 to , production growth remained at a somewhat lower figure.Consumption
In , the amount of mushrooms (dried) consumed in Japan shrank to tonnes, which is down by -% on the previous year. Overall, consumption recorded a perceptible downturn. The most prominent rate of growth was recorded in 2012 with an increase of % year-to-year. Over the period under review, consumption hit record highs at tonnes in 2007; however, from 2008 to , consumption remained at a lower figure.
The value of the dried mushroom market in Japan contracted to $ in , waning by -% against the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers' margins, which will be included in the final consumer price). Over the period under review, consumption recorded a relatively flat trend pattern. The most prominent rate of growth was recorded in 2017 with an increase of % y-o-y. As a result, consumption attained the peak level of $. from 2018 to , the growth of the market remained at a somewhat lower figure.
, the amount of mushrooms (dried) consumed in Japan shrank to tonnes, which is down by -% on the previous year. Overall, consumption recorded a perceptible downturn. The most prominent rate of growth was recorded in 2012 with an increase of % year-to-year. Over the period under review, consumption hit record highs at tonnes in 2007; however, from 2008 to , consumption remained at a lower figure.The value of the dried mushroom market in Japan contracted to $
in , waning by -% against the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers' margins, which will be included in the final consumer price). Over the period under review, consumption recorded a relatively flat trend pattern. The most prominent rate of growth was recorded in 2017 with an increase of % y-o-y. As a result, consumption attained the peak level of $. from 2018 to , the growth of the market remained at a somewhat lower figure.Market Forecast
Driven by rising demand for dried mushroom in Japan, the market is expected to start an upward consumption trend over the next decade. The performance of the market is forecast to increase slightly, with an anticipated CAGR of % for the period from to , which is projected to bring the market volume to tonnes by the end of .
% for the period from to , which is projected to bring the market volume to tonnes by the end of .Market Structure
In , the share of imports in total consumption accounted for % in value terms and % in physical terms. The share of imports decreased moderately (- percentage point) over the period under review.
, the share of imports in total consumption accounted for % in value terms and % in physical terms. The share of imports decreased moderately (- percentage point) over the period under review.Trade Balance
Japan remains a net importer of dried mushroom; in physical and value terms, imports consistently exceeded exports from 2007 to . In , there was a significant trade deficit of tonnes, which was equal to $. This tangible trade deficit reflects the fact that the market remains dependent on imports, which is likely to continue in the medium term.
. In , there was a significant trade deficit of tonnes, which was equal to $. This tangible trade deficit reflects the fact that the market remains dependent on imports, which is likely to continue in the medium term.
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