Mandarin and Clementine Market in Asia
In value terms, mandarin and clementine production rose markedly to $ in estimated in export price. In general, production, however, continues to indicate a resilient increase. The most prominent rate of growth was recorded in 2019 when the production volume increased by %. As a result, production reached the peak level of $. From to , production growth remained at a lower figure.
The country with the largest volume of mandarin and clementine production was China ( tons), accounting for % of total volume. Moreover, mandarin and clementine production in China exceeded the figures recorded by the second-largest producer, Turkey ( tons), more than tenfold. The third position in this ranking was held by Japan ( tons), with a % share.
From 2007 to , the average annual growth rate of volume in China stood at +%. The remaining producing countries recorded the following average annual rates of production growth: Turkey (+% per year) and Japan (-% per year).
The average mandarin and clementine yield reduced slightly to tons per ha in , with a decrease of -% compared with figures. The yield figure increased at an average annual rate of +% over the period from 2007 to ; however, the trend pattern indicated some noticeable fluctuations being recorded throughout the analyzed period. The pace of growth was the most pronounced in 2011 when the yield increased by %. Over the period under review, the mandarin and clementine yield attained the maximum level at tons per ha in 2018; however, from 2019 to , the yield failed to regain momentum. Despite the increased use of modern agricultural techniques and methods, future yield figures may still be impacted by adverse weather conditions.
In , the harvested area of tangerines, mandarins, clementines, satsumas in Asia rose slightly to ha, growing by % on the previous year's figure. The total harvested area indicated a measured increase from 2007 to : its figure increased at an average annual rate of +% over the last fourteen years. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on figures, mandarin and clementine harvested area increased by +% against 2008 indices. The most prominent rate of growth was recorded in 2019 when the harvested area increased by % against the previous year. Over the period under review, the harvested area dedicated to mandarin and clementine production attained the maximum in and is likely to continue growth in the immediate term.
The revenue of the mandarin and clementine market in Asia expanded sharply to $ in , surging by % against the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers' margins, which will be included in the final consumer price). In general, consumption recorded a strong expansion. As a result, consumption attained the peak level of $. From to , the growth of the market remained at a somewhat lower figure.
From 2007 to , the average annual rate of growth in terms of volume in China totaled +%. In the other countries, the average annual rates were as follows: Turkey (+% per year) and Japan (-% per year).
In value terms, China ($) led the market, alone. The second position in the ranking was held by Japan ($). It was followed by South Korea.
From 2007 to , the average annual growth rate of value in China stood at +%. In the other countries, the average annual rates were as follows: Japan (+% per year) and South Korea (+% per year).
The countries with the highest levels of mandarin and clementine per capita consumption in were China ( kg per person), Turkey ( kg per person) and South Korea ( kg per person).
From 2007 to , the biggest increases were in China (with a CAGR of +%), while consumption for the other leaders experienced mixed trends in the per capita consumption figures.