Global Grape Market
Market Overview
In 
, the global grape market increased by % to $, rising for the third year in a row after four years of decline. The market value increased at an average annual rate of +% over the period from 2007 to ; the trend pattern remained consistent, with only minor fluctuations being observed throughout the analyzed period. The pace of growth was the most pronounced in 2018 with an increase of % year-to-year. Over the period under review, the global market reached the peak level in and is expected to retain growth in the near future.
In value terms, grape production reached $ in estimated in export prices. The total output value increased at an average annual rate of +% from 2007 to ; the trend pattern indicated some noticeable fluctuations being recorded in certain years. The pace of growth appeared the most rapid in 2018 when the production volume increased by % year-to-year. Global production peaked in and is expected to retain growth in the immediate term.
The countries with the highest volumes of grape production in were China ( tonnes), Italy ( tonnes) and Spain ( tonnes), together accounting for % of global production.
From 2007 to, the most notable rate of growth in terms of grape production, amongst the main producing countries, was attained by China, while grape production for the other global leaders experienced more modest paces of growth.
In, the global average grape yield expanded slightly to tonnes per ha, with an increase of % compared with 2019. The yield figure increased at an average annual rate of +% over the period from 2007 to ; the trend pattern remained relatively stable, with only minor fluctuations throughout the analyzed period. The most prominent rate of growth was recorded in 2018 with an increase of % y-o-y. As a result, the yield attained the peak level of tonnes per ha. from 2019 to , the growth of the average grape yield failed to regain the momentum. Despite the increased use of modern agricultural techniques and methods, future yield figures may still be impacted by adverse weather conditions.
The global grape harvested area amounted to ha in , remaining stable against 2019 figures. Over the period under review, the harvested area, however, continues to indicate a relatively flat trend pattern. The pace of growth was the most pronounced in 2013 with an increase of % year-to-year. The global harvested area peaked at ha in 2007; however, from 2008 to , the harvested area failed to regain the momentum.
, the global grape market increased by % to $, rising for the third year in a row after four years of decline. The market value increased at an average annual rate of +% over the period from 2007 to ; the trend pattern remained consistent, with only minor fluctuations being observed throughout the analyzed period. The pace of growth was the most pronounced in 2018 with an increase of % year-to-year. Over the period under review, the global market reached the peak level in and is expected to retain growth in the near future.In value terms, grape production reached $
in estimated in export prices. The total output value increased at an average annual rate of +% from 2007 to ; the trend pattern indicated some noticeable fluctuations being recorded in certain years. The pace of growth appeared the most rapid in 2018 when the production volume increased by % year-to-year. Global production peaked in and is expected to retain growth in the immediate term.The countries with the highest volumes of grape production in
were China ( tonnes), Italy ( tonnes) and Spain ( tonnes), together accounting for % of global production.From 2007 to
, the most notable rate of growth in terms of grape production, amongst the main producing countries, was attained by China, while grape production for the other global leaders experienced more modest paces of growth.In
, the global average grape yield expanded slightly to tonnes per ha, with an increase of % compared with 2019. The yield figure increased at an average annual rate of +% over the period from 2007 to ; the trend pattern remained relatively stable, with only minor fluctuations throughout the analyzed period. The most prominent rate of growth was recorded in 2018 with an increase of % y-o-y. As a result, the yield attained the peak level of tonnes per ha. from 2019 to , the growth of the average grape yield failed to regain the momentum. Despite the increased use of modern agricultural techniques and methods, future yield figures may still be impacted by adverse weather conditions.The global grape harvested area amounted to
ha in , remaining stable against 2019 figures. Over the period under review, the harvested area, however, continues to indicate a relatively flat trend pattern. The pace of growth was the most pronounced in 2013 with an increase of % year-to-year. The global harvested area peaked at ha in 2007; however, from 2008 to , the harvested area failed to regain the momentum.Consumption
In , approx. tonnes of grapes were consumed worldwide; with an increase of % against 2019 figures. The total consumption volume increased at an average annual rate of +% from 2007 to ; the trend pattern remained consistent, with somewhat noticeable fluctuations being observed throughout the analyzed period. The most prominent rate of growth was recorded in 2013 with an increase of % year-to-year. Global consumption peaked at tonnes in 2018; however, from 2019 to , consumption failed to regain the momentum.
The global grape market value rose notably to $ in , surging by % against the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers' margins, which will be included in the final consumer price). The market value increased at an average annual rate of +% from 2007 to ; the trend pattern remained consistent, with somewhat noticeable fluctuations being observed in certain years. The pace of growth appeared the most rapid in 2018 with an increase of % against the previous year. Over the period under review, the global market attained the peak level in and is expected to retain growth in years to come.
, approx. tonnes of grapes were consumed worldwide; with an increase of % against 2019 figures. The total consumption volume increased at an average annual rate of +% from 2007 to ; the trend pattern remained consistent, with somewhat noticeable fluctuations being observed throughout the analyzed period. The most prominent rate of growth was recorded in 2013 with an increase of % year-to-year. Global consumption peaked at tonnes in 2018; however, from 2019 to , consumption failed to regain the momentum.The global grape market value rose notably to $
in , surging by % against the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers' margins, which will be included in the final consumer price). The market value increased at an average annual rate of +% from 2007 to ; the trend pattern remained consistent, with somewhat noticeable fluctuations being observed in certain years. The pace of growth appeared the most rapid in 2018 with an increase of % against the previous year. Over the period under review, the global market attained the peak level in and is expected to retain growth in years to come.Consumption By Country
The countries with the highest volumes of grape consumption in were China ( tonnes), Italy ( tonnes) and United States ( tonnes), with a combined % share of global consumption.
From 2007 to, the most notable rate of growth in terms of grape consumption, amongst the key consuming countries, was attained by China, while grape consumption for the other global leaders experienced more modest paces of growth.
In value terms, China ($) led the market, alone. The second position in the ranking was occupied by Spain ($). It was followed by United States.
From 2007 to, the average annual growth rate of value in China amounted to +%. In the other countries, the average annual rates were as follows: Spain (+% per year) and United States (+% per year).
The countries with the highest levels of grape per capita consumption in were Spain ( kg per person), Italy ( kg per person) and Chile ( kg per person).
From 2007 to, the most notable rate of growth in terms of grape per capita consumption, amongst the main consuming countries, was attained by China, while grape per capita consumption for the other global leaders experienced more modest paces of growth.
were China ( tonnes), Italy ( tonnes) and United States ( tonnes), with a combined % share of global consumption.From 2007 to
, the most notable rate of growth in terms of grape consumption, amongst the key consuming countries, was attained by China, while grape consumption for the other global leaders experienced more modest paces of growth.In value terms, China ($
) led the market, alone. The second position in the ranking was occupied by Spain ($). It was followed by United States.From 2007 to
, the average annual growth rate of value in China amounted to +%. In the other countries, the average annual rates were as follows: Spain (+% per year) and United States (+% per year).The countries with the highest levels of grape per capita consumption in
were Spain ( kg per person), Italy ( kg per person) and Chile ( kg per person).From 2007 to
, the most notable rate of growth in terms of grape per capita consumption, amongst the main consuming countries, was attained by China, while grape per capita consumption for the other global leaders experienced more modest paces of growth.Market Forecast
Driven by increasing demand for grape worldwide, the market is expected to continue an upward consumption trend over the next decade. Market performance is forecast to retain its current trend pattern, expanding with an anticipated CAGR of +% for the period from to , which is projected to bring the market volume to tonnes by the end of .
% for the period from to , which is projected to bring the market volume to tonnes by the end of .
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