Non-Wheat Flour Market Overview in Lithuania
In value terms, non-wheat flour production amounted to $ in 2018 estimated in export prices. Over the period under review, non-wheat flour production, however, continues to indicate a drastic reduction. The most prominent rate of growth was recorded in 2011 with an increase of % year-to-year. In that year, non-wheat flour production reached its peak level of $. From 2012 to 2018, non-wheat flour production growth remained at a somewhat lower figure.
The revenue of the non-wheat flour market in Lithuania amounted to $ in 2018, dropping by -% against the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers' margins, which will be included in the final consumer price). Over the period under review, non-wheat flour consumption continues to indicate a measured shrinkage. The most prominent rate of growth was recorded in 2011 when the market value increased by % against the previous year. In that year, the non-wheat flour market attained its peak level of $. From 2012 to 2018, the growth of the non-wheat flour market remained at a lower figure.