Cereal Germ Market Overview in Italy
In value terms, cereal germ production totaled $ in 2018 estimated in export prices. Over the period under review, cereal germ production, however, continues to indicate a perceptible descent. The pace of growth was the most pronounced in 2011 with an increase of % against the previous year. Cereal germ production peaked at $ in 2014; however, from 2015 to 2018, production remained at a lower figure.
The revenue of the cereal germ market in Italy amounted to $ in 2018, increasing by % against the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers' margins, which will be included in the final consumer price). In general, cereal germ consumption continues to indicate a relatively flat trend pattern. The most prominent rate of growth was recorded in 2011 when the market value increased by % against the previous year. In that year, the cereal germ market attained its peak level of $. From 2012 to 2018, the growth of the cereal germ market failed to regain its momentum.