Prepared Frozen Vegetables Market Overview in Mexico
In value terms, prepared frozen vegetables production shrank to $ in estimated in export prices. In general, production, however, enjoyed a buoyant expansion. The most prominent rate of growth was recorded in 2011 with an increase of % year-to-year. Prepared frozen vegetables production peaked at $ in 2019, and then declined in the following year.
The revenue of the prepared frozen vegetables market in Mexico was estimated at $ in , surging by % against the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers' margins, which will be included in the final consumer price). Over the period under review, consumption recorded prominent growth. The growth pace was the most rapid in 2016 with an increase of % against the previous year. Prepared frozen vegetables consumption peaked in and is likely to see steady growth in the near future.