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Apricots
HS: 080910
FCL: 526
Apricots (Dry)
HS: 081310
FCL: 527
NAICS: 311423
Apricots, cherries, peaches (including nectarines), plums and sloes, fresh
HS: 0809
Fruit; apricots, prepared or preserved in ways n.e.s. in heading no. 2007, whether or not containing added sugar, other sweetening matter or spirit
HS: 200850
Bananas and Plantains
HS: 080300, 080310, 080390
FCL: 486, 489
Plantains
HS: 080310
FCL: 489
Bananas
HS: 080390
FCL: 486
Dates
HS: 080410
FCL: 577
Figs
HS: 080420
FCL: 569
Pineapples
HS: 080430
FCL: 574
Avocados
HS: 080440
FCL: 572
Mangoes, Mangosteens and Guavas
HS: 080450
FCL: 571
Oranges
HS: 080510
FCL: 490
Grapefruits (Inc. Pomelos)
HS: 080540
FCL: 507
Lemons and Limes
HS: 080550
FCL: 497
Citrus Fruits Not Elsewhere Classified
HS: 080590
FCL: 512
Grapes
HS: 080610
FCL: 560
Watermelons
HS: 080711
FCL: 567
Melons
HS: 080719
FCL: 568
Papayas
HS: 080720
FCL: 600
Apples
HS: 080810
FCL: 515
Pears
HS: 080830
FCL: 521
Quinces
HS: 080840
FCL: 523
Sour Cherries
HS: 080921
FCL: 530
Cherries
HS: 080929
FCL: 531
Peaches and Nectarines
HS: 080930
FCL: 534
Plums and Sloes
HS: 080940
FCL: 536
Strawberries
HS: 081010
FCL: 544
Raspberries and Blackberries
HS: 081020
FCL: 547
Currants and Gooseberries
HS: 081030
FCL: 550, 549
Blueberries and Cranberries
HS: 081040
FCL: 552, 554
Kiwi Fruit
HS: 081050
FCL: 592
Persimmon
HS: 081070
FCL: 587
Coconut
HS: 080112, 080119
FCL: 249
Citrus Fruit
HS: 080510, 080520, 080521, 080522, 080529, 080540, 080550, 080530, 080590
FCL: 507, 497, 490, 495, 512
Mandarin and Clementine
HS: 080520, 080521, 080522, 080529
FCL: 495
Berries
HS: 080920, 080921, 080929, 081010, 081020, 081030, 081040
FCL: 552, 554, 530, 531, 549, 550, 544, 547
Fruits and Berries
HS: 080810, 080820, 080830, 080840, 080910, 080930, 080940, 080310, 080390, 080410, 080420, 080430, 080440, 080450, 080510, 080520, 080521, 080522, 080529, 080540, 080550, 080530, 080590, 080610, 080711, 080719, 080720, 081010, 081020, 081030, 081040, 081050, 081060, 081070, 081090, 080920, 080921, 080929
FCL: 515, 521, 523, 526, 534, 536, 486, 489, 577, 569, 574, 572, 571, 490, 495, 507, 497, 512, 560, 567, 568, 600, 541, 542, 549, 550, 587, 591, 603, 619, 558, 547, 552, 554, 544, 530, 531, 592
Cherries and Sour Cherries
HS: 080920, 080921, 080929
FCL: 530, 531
Pear and Quince
HS: 080820, 080830, 080840
FCL: 521, 523
Raspberries, Blackberries, Blueberries, and Cranberries
HS: 081020, 081040
FCL: 547, 552, 554
Region/Country
Period 2007 - 2022
Updated Feb 25, 2024 14:17
Period 2007 - 2022
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Apricots - Burkina Faso - Production

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