We use cookies to improve your experience and for marketing. Read our cookie policy or manage cookies.

Accept essential cookies
Accept all cookies
Sign in
Sign in
Search Your Products Here
Pyrethrum and Peppermint
HS: 121190
FCL: 754, 748
Honey
HS: 0409
FCL: 1182
Vanilla
HS: 0905
FCL: 692
Cinnamon
HS: 0906
FCL: 693
Cloves
HS: 0907
FCL: 698
Nutmeg, Mace and Cardamoms
HS: 0908
FCL: 702
Anise, Badian, Fennel and Coriander
HS: 0909
FCL: 711
Manuka
HS: 0409
FCL: 1182
Piper Pepper
HS: 090411, 090412
FCL: 687
Ginger
HS: 091010, 091011, 091012
FCL: 720
Unmanufactured Tobacco
HS: 240110, 240120, 240130
FCL: 826
Spices Except Pepper or Ginger
HS: 091020, 091030, 091040, 091050, 091091, 091099
FCL: 723
Pimenta Pepper
HS: 090420, 090421, 090422
FCL: 689
Spices
HS: 0905, 0906, 0907, 0908, 0909, 091010, 091011, 091012, 090411, 090412, 091010, 091011, 091012, 091020, 091030, 091040, 091050, 091091, 091099, 090420, 090421, 090422
FCL: 687, 689, 692, 693, 698, 702, 711, 720, 723
Region/Country
Period 2007 - 2022
Updated Mar 18, 2024 08:41
Period 2007 - 2022

Pyrethrum and Peppermint - Saint Vincent and the Grenadines - Market Size

Market Overview
Consumption
Production
Imports
Exports
Insights
Supplying Countries
Overseas Markets
Products for Diversification

Pyrethrum and Peppermint - Saint Vincent and the Grenadines - Consumption

Import Value
••••••••••
••• | •••
Import Value
••••••••••
••• | •••
Import Value
••••••••••
••• | •••
Import Value
••••••••••
••• | •••
Loading...
Loading...
Loading...
Loading...