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Tapioca and Substitutes
HS: 1903
PRODCOM: 10621200
Food preparations; tapioca and substitutes thereof, prepared from starch in the form of flakes, grains, pearls, siftings or similar
HS: 190300
Wheat and Meslin Flour
HS: 1101
PRODCOM: 10612100
FCL: 16
NAICS: 3112111
Cereal Pellets (Excluding Wheat)
HS: 110320
PRODCOM: 10613250
Cereal Germ
HS: 110430
PRODCOM: 10613335
Wheat Starch
HS: 110811
PRODCOM: 10621111
Maize (Corn) Starch
HS: 110812
PRODCOM: 10621113
Potato Starch
HS: 110813
PRODCOM: 10621115
Inulin
HS: 110820
PRODCOM: 10621130
Wheat Gluten
HS: 1109
PRODCOM: 10621150
FCL: 24
Mixes and Doughs
HS: 190120
PRODCOM: 10612400
Maize Bran
HS: 230210
PRODCOM: 10614010
Wheat Bran
HS: 230230
PRODCOM: 10614050
Rice Bran
HS: 230240
PRODCOM: 10614030
Residues of Starch Manufacture
HS: 230310
PRODCOM: 10622000
Dextrins and Other Modified Starches
HS: 350510
PRODCOM: 10621170
Cereal Flours
HS: 1101, 110220, 110290
PRODCOM: 10612100, 10612200
NAICS: 3112111, 3112117, 311211B
Groats and Meal of Cereals (Excluding Wheat)
HS: 110313, 110319
PRODCOM: 10613230
Flaked or Rolled Cereals
HS: 110412, 110419, 110422, 110423, 110429
PRODCOM: 10613333, 10613335
Non-Wheat Flours
HS: 110220, 110290
PRODCOM: 10612200
NAICS: 3112117, 311211B
Breakfast Cereals
HS: 190420, 190410, 190430, 190490
PRODCOM: 10613351, 10613355, 10613353
NAICS: 311230
Starch other than Wheat, Corn or Potato
HS: 110814, 110819
PRODCOM: 10621119
Region/Country
Period 2007 - 2022
Updated May 1, 2024 22:08
Period 2007 - 2022

Tapioca and Substitutes - United States - Market Size

Market Overview
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Products for Diversification

Tapioca and Substitutes - United States - Consumption

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