Bran, sharps and other residues of cereals, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those of maize, rice and wheat and those with a starch content of <= 28%, provided that either <=10% passes through a sieve with an aperture of 0,2 mm or, if > 10% passes through, the proportion that passes through has an ash content of >= 1,5%) (EU Only) - European Union - Market Size