Cooperative Regions Of Organic Producer Pools

Cooperative Regions of Organic Producers Pool (CROPP) is America's largest cooperative of organic family farmers. The cooperative's more than 1,600 farmers/members produce the co-op's Organic Valley Family of Farms and Organic Prairie brands of fluid and shelf-stable milk, along with cheese, butter, and cream. Beyond the dairy barn, the cooperative also offers produce, eggs, meats, poultry, and feeds. CROPP's Organic Valley is one of the nation's leading organic brands, and its products are featured in mainstream and natural grocery stores in all 50 states. Wisconsin-headquartered CROPP's farmers/members are located throughout North America. The co-op was founded in 1988.

Agriculture, Forestry, Fishing and Hunting; Fruit and Vegetable Preserving and Specialty Food Manufacturing; Dairy Product Manufacturing; Cattle Ranching and Farming

Agriculture, Forestry, Fishing and Hunting; Canned, Frozen, and Preserved Fruits, Vegetables, and Food Specialties; Dairy Products; Beef Cattle, Except Feedlots

$452.94M