Frozen Fruit Market Overview in Germany
In value terms, frozen fruit production surged to $ in 2019 estimated in export prices. In general, production recorded a resilient increase. The pace of growth appeared the most rapid in 2008 with an increase of % y-o-y. Over the period under review, production attained the maximum level in 2019 and is likely to see steady growth in the immediate term.
The revenue of the frozen fruit market in Germany shrank modestly to $ in 2019, waning by -% against the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers' margins, which will be included in the final consumer price). The market value increased at an average annual rate of +% from 2007 to 2019; however, the trend pattern remained consistent, with somewhat noticeable fluctuations being recorded throughout the analyzed period. The pace of growth was the most pronounced in 2011 when the market value increased by % y-o-y. Frozen fruit consumption peaked at $ in 2013; however, from 2014 to 2019, consumption failed to regain the momentum.