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Cloves
HS: 0907
FCL: 698
Spices; cloves (whole fruit, cloves and stems)
HS: 090700
Spices; cloves (whole fruit, cloves and stems), crushed or ground
HS: 090720
Spices; cloves (whole fruit, cloves and stems), neither crushed nor ground
HS: 090710
Honey
HS: 0409
FCL: 1182
Vanilla
HS: 0905
FCL: 692
Cinnamon
HS: 0906
FCL: 693
Nutmeg, Mace and Cardamoms
HS: 0908
FCL: 702
Anise, Badian, Fennel and Coriander
HS: 0909
FCL: 711
Pyrethrum and Peppermint
HS: 121190, 121160
FCL: 754, 748
Manuka
HS: 0409
FCL: 1182
Piper Pepper
HS: 090411, 090412
FCL: 687
Ginger
HS: 091010, 091011, 091012
FCL: 720
Unmanufactured Tobacco
HS: 240110, 240120, 240130
FCL: 826
Spices Except Pepper or Ginger
HS: 091020, 091030, 091040, 091050, 091091, 091099
FCL: 723
Pimenta Pepper
HS: 090420, 090421, 090422
FCL: 689
Spices
HS: 0905, 0906, 0907, 0908, 0909, 091010, 091011, 091012, 090411, 090412, 091010, 091011, 091012, 091020, 091030, 091040, 091050, 091091, 091099, 090420, 090421, 090422
FCL: 687, 689, 692, 693, 698, 702, 711, 720, 723
Region/Country
Period 2007 - 2023
Updated Jul 31, 2024 15:06

Clove Imports in India

Market Overview
Prices
Imports
Exports
Most Promising Products for Diversification
Most Promising Supplying Countries
Most Promising Overseas Markets
Introduction
This chapter provides an in-depth analysis of cloves imports in India, detailing key trends, volume dynamics, and major suppliers. It includes comprehensive data on import values, quantities, and seasonal variations, offering valuable insights for market participants.

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