Prepared or Preserved Meat or Offal of Turkeys - Japan
|
Factor
|
Units
|
2007
|
2008
|
2009
|
2010
|
2011
|
2012
|
2013
|
2014
|
2015
|
2016
|
2017
|
2018
|
2019
|
2020
|
2021
|
2022
|
2023
|
2024
|
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
Consumption Volume
|
|
149.9 | 146.2 | 157.6 | 153.7 | 150.5 | 167 | 158.4 | 172.1 | 177.5 | 164 | 167.6 | 177.4 | 181.4 | 172.8 |
 |
|
|
|
|
Consumption Value
|
|
833 | 1019 | 1038 | 975 | 1030 | 1195 | 1047 | 1133 | 1231 | 1182 | 1220 | 1233 | 1067 | 1115 |
|
|
|
|
|
Production Volume
|
|
149.7 | 146.1 | 157.6 | 153.7 | 150.4 | 166.9 | 158.3 | 172 | 177.2 | 163.5 | 167.5 | 177.1 | 181.1 | 172.5 |
|
|
|
|
|
Production Value
|
|
772.6 | 1020 | 1021 | 948.6 | 1025 | 1204 | 1031 | 1115 | 1229 | 1191 | 1236 | 1232 | 1011 | 1089 |
|
|
|
|
|
Import Volume
|
|
153.8 | 168.2 | 16.7 | 16.9 | 91.1 | 130.3 | 126.4 | 178.1 | 264.9 | 507.7 | 106.5 | 287.9 | 323.4 | 250.6 |
|
|
|
|
|
Import Value
|
|
0.6 | 0.8 | 0.1 | 0.1 | 0.5 | 0.7 | 0.7 | 1 | 0.9 | 1.9 | 0.4 | 1.2 | 1.6 | 1.2 |
|
|
|
|
|
Export Volume
|
|
n/a | n/a | n/a | n/a | n/a | 2 | 96 | 195 | n/a | n/a | 4944 | 930 | 36928 | 51 |
|
|
|
|
|
Export Value
|
|
n/a | n/a | n/a | n/a | n/a | 0 | 0.5 | 1.1 | n/a | n/a | 33.3 | 4.8 | 61 | 0.1 |
|
|
|
|
|
Import Price
|
|
4159 | 4697 | 5360 | 5523 | 5926 | 5541 | 5622 | 5673 | 3575 | 3750 | 3646 | 4175 | 4799 | 4652 |
|
|
|
|
|
Export Price
|
|
n/a | n/a | n/a | n/a | n/a | 6500 | 4833 | 5559 | n/a | n/a | 6729 | 5187 | 1651 | 2392 |
|
|
|
|
|
Per Capita Consumption
|
|
1171 | 1142 | 1231 | 1200 | 1177 | 1309 | 1243 | 1353 | 1396 | 1292 | 1322 | 1402 | 1437 | 1373 |
|
|
|
|
|
Net Export Volume
|
|
-153.8 | -168.2 | -16.7 | -16.9 | -91.1 | -130.3 | -126.3 | -177.9 | -264.9 | -507.7 | -101.6 | -287 | -286.5 | -250.6 |
|
|
|
|
|
Net Export Value
|
|
-0.6 | -0.8 | -0.1 | -0.1 | -0.5 | -0.7 | -0.7 | -1 | -0.9 | -1.9 | -0.4 | -1.2 | -1.5 | -1.2 |
|
|
|
|
f: forecast