Anchovies (Prepared or Preserved) - United States
|
Factor
|
Units
|
2007
|
2008
|
2009
|
2010
|
2011
|
2012
|
2013
|
2014
|
2015
|
2016
|
2017
|
2018
|
2019
|
2020
|
2021
|
2022
|
2023
|
2024
|
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
Consumption Volume
|
|
76.5 | 75.9 | 77.9 | 78.8 | 78.1 | 78 | 77.9 | 77.8 | 79.6 | 79.4 | 82.2 | 86.8 | 90.5 | 91.5 |
 |
|
|
|
|
Consumption Value
|
|
589 | 632 | 619.6 | 621.8 | 612.9 | 618.2 | 648.2 | 645 | 626.3 | 673.4 | 712.8 | 753.1 | 826.7 | 898.1 |
|
|
|
|
|
Production Volume
|
|
73 | 73 | 75.3 | 75.3 | 75.2 | 75.3 | 75.8 | 75.4 | 77.8 | 77.3 | 80.1 | 84.9 | 88 | 88.8 |
|
|
|
|
|
Production Value
|
|
554.8 | 604.9 | 593.4 | 588.5 | 583.6 | 590.8 | 627.6 | 622.1 | 605.9 | 653.5 | 693.5 | 735.7 | 805.8 | 879.6 |
|
|
|
|
|
Import Volume
|
|
3973 | 3472 | 3252 | 3555 | 3112 | 3301 | 2463 | 2671 | 3146 | 2570 | 2620 | 2832 | 2621 | 2669 |
|
|
|
|
|
Import Value
|
|
28.7 | 27 | 25.6 | 28.9 | 29.4 | 32.1 | 26.8 | 29.2 | 35.3 | 30.1 | 29.6 | 32.4 | 30.6 | 29.1 |
|
|
|
|
|
Export Volume
|
|
416.2 | 580.5 | 647.9 | 82.7 | 151.9 | 558.8 | 359.7 | 320.7 | 1338 | 477.6 | 498.9 | 941.7 | 84.2 | 19.7 |
|
|
|
|
|
Export Value
|
|
572.4 | 445.7 | 607.6 | 392.4 | 402 | 2322 | 740.1 | 960.8 | 2851 | 604.1 | 603.3 | 1687 | 440.6 | 213.3 |
|
|
|
|
|
Import Price
|
|
7.2 | 7.8 | 7.9 | 8.1 | 9.4 | 9.7 | 10.9 | 10.9 | 11.2 | 11.7 | 11.3 | 11.4 | 11.7 | 10.9 |
|
|
|
|
|
Export Price
|
|
1.4 | 0.8 | 0.9 | 4.7 | 2.6 | 4.2 | 2.1 | 3 | 2.1 | 1.3 | 1.2 | 1.8 | 5.2 | 10.8 |
|
|
|
|
|
Per Capita Consumption
|
|
254 | 249.6 | 254 | 254.6 | 250.7 | 248.6 | 246.4 | 244.2 | 248.2 | 245.8 | 252.9 | 265.5 | 275.7 | 275.9 |
|
|
|
|
|
Net Export Volume
|
|
-3556.7 | -2891.2 | -2603.6 | -3472 | -2960.1 | -2742.6 | -2103.1 | -2350.4 | -1807.4 | -2092.5 | -2120.6 | -1890.3 | -2536.8 | -2649.5 |
|
|
|
|
|
Net Export Value
|
|
-28.2 | -26.6 | -24.9 | -28.5 | -29 | -29.8 | -26.1 | -28.2 | -32.4 | -29.5 | -29 | -30.7 | -30.1 | -28.9 |
|
|
|
|
f: forecast