Sugars, including lactose, maltose, glucose or fructose in solid form; sugar syrups without added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel - Canada
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Factor
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Units
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2007
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2008
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2009
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2010
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2011
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2012
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2013
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2014
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2015
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2016
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2017
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2018
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2019
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2020
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2021
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2022
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2023
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2024
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|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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Import Volume
|
|
382.5 | 305.7 | 321.8 | 351.7 | 517.6 | 369 | 345 | 338.3 | 322.2 | 366.3 | 339.3 | 326.4 | 299.7 | 287.9 |
 |
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Import Value
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|
136.3 | 122.2 | 150.4 | 158.8 | 181.3 | 211.7 | 208.4 | 197.5 | 190.5 | 219.4 | 205.9 | 203.2 | 196.3 | 203.8 |
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Export Volume
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|
301.9 | 215 | 251.3 | 309.5 | 315.5 | 311.6 | 284.4 | 308.4 | 332.7 | 278.1 | 262.8 | 290.7 | 338.1 | 298.3 |
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Export Value
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|
290.6 | 323.4 | 312.3 | 327.7 | 362.7 | 370 | 380.6 | 385.3 | 395.4 | 395.5 | 385.4 | 402.9 | 430.4 | 476.6 |
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Import Price
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|
356.2 | 399.8 | 467.3 | 451.6 | 350.3 | 573.7 | 604.1 | 583.6 | 591.2 | 598.9 | 606.8 | 622.6 | 655 | 707.7 |
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Export Price
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|
1 | 1.5 | 1.2 | 1.1 | 1.1 | 1.2 | 1.3 | 1.2 | 1.2 | 1.4 | 1.5 | 1.4 | 1.3 | 1.6 |
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Net Export Volume
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|
-80.6 | -90.7 | -70.5 | -42.2 | -202 | -57.5 | -60.6 | -29.9 | 10.5 | -88.3 | -76.4 | -35.7 | 38.4 | 10.3 |
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Net Export Value
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|
154.3 | 201.2 | 161.9 | 168.9 | 181.4 | 158.3 | 172.2 | 187.9 | 205 | 176.2 | 179.6 | 199.7 | 234.1 | 272.8 |
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f: forecast