Caramel, Maltodextrine and Inverted Sugar - France
|
Factor
|
Units
|
2007
|
2008
|
2009
|
2010
|
2011
|
2012
|
2013
|
2014
|
2015
|
2016
|
2017
|
2018
|
2019
|
2020
|
2021
|
2022
|
2023
|
2024
|
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
Consumption Volume
|
|
280.5 | 274.2 | 249.1 | 304.3 | 312.8 | 367 | 678.2 | 646.4 | 635.1 | 634.3 | 598.7 | 699.4 | 627.4 | 620.2 |
 |
|
|
|
|
Consumption Value
|
|
271.4 | 297.8 | 246.8 | 302.7 | 325.2 | 334.4 | 700.1 | 666.2 | 595.3 | 576.5 | 564.1 | 915.2 | 599.9 | 604.5 |
|
|
|
|
|
Production Volume
|
|
264 | 278.2 | 280.8 | 311.8 | 317.4 | 330.3 | 673.7 | 688.8 | 705.1 | 673.1 | 660.7 | 714.7 | 697.7 | 681.4 |
|
|
|
|
|
Production Value
|
|
257.5 | 302.4 | 267.6 | 319 | 334.2 | 339.6 | 714.1 | 697.6 | 626.9 | 602.1 | 588.3 | 948.6 | 627.5 | 622.4 |
|
|
|
|
|
Import Volume
|
|
87.5 | 60.8 | 62.4 | 69.1 | 75.6 | 127.5 | 91.9 | 70.8 | 63.8 | 95.2 | 69.6 | 49.7 | 66.9 | 74.8 |
|
|
|
|
|
Import Value
|
|
80 | 71.2 | 62.4 | 62.9 | 79 | 89.7 | 83.2 | 83.1 | 68.5 | 76.2 | 74.5 | 76.2 | 78 | 90.9 |
|
|
|
|
|
Export Volume
|
|
71 | 64.8 | 94.1 | 76.6 | 80.2 | 90.8 | 87.4 | 113.2 | 133.9 | 134.1 | 131.5 | 65.1 | 137.2 | 136 |
|
|
|
|
|
Export Value
|
|
66.2 | 75.8 | 83.2 | 79.2 | 88 | 94.9 | 97.2 | 114.5 | 100.1 | 101.8 | 98.7 | 109.6 | 105.6 | 108.8 |
|
|
|
|
|
Import Price
|
|
915 | 1171 | 1000 | 909.3 | 1045 | 703.2 | 906.1 | 1174 | 1073 | 800.7 | 1072 | 1531 | 1166 | 1216 |
|
|
|
|
|
Export Price
|
|
931.7 | 1171 | 884.1 | 1034 | 1098 | 1045 | 1113 | 1012 | 747.7 | 759.1 | 750.7 | 1684 | 769.7 | 799.8 |
|
|
|
|
|
Per Capita Consumption
|
|
4.4 | 4.3 | 3.9 | 4.7 | 4.8 | 5.6 | 10.3 | 9.7 | 9.5 | 9.5 | 8.9 | 10.4 | 9.3 | 9.2 |
|
|
|
|
|
Net Export Volume
|
|
-16.5 | 4 | 31.6 | 7.4 | 4.6 | -36.7 | -4.5 | 42.3 | 70.1 | 38.8 | 62 | 15.4 | 70.3 | 61.2 |
|
|
|
|
|
Net Export Value
|
|
-13.9 | 4.6 | 20.7 | 16.3 | 9 | 5.2 | 14 | 31.4 | 31.6 | 25.5 | 24.2 | 33.4 | 27.6 | 17.9 |
|
|
|
|
f: forecast