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Food Preparations for Infants
HS: 190110
PRODCOM: 10861070
Frozen Sweet Corn
HS: 071040
FCL: 447
Extracts and Juices of Meat, Fish, Crustaceans and Molluscs
HS: 1603
PRODCOM: 10891400
Caramel, Maltodextrine and Inverted Sugar
HS: 170290
PRODCOM: 10891910
Homogenised Preparations of Jams, Fruit Jellies and Marmalades
HS: 200710
PRODCOM: 10861050
Inactive Yeasts and Other Dead Single-Cell Micro-Organisms
HS: 210220
PRODCOM: 10891350
Soya Sauce
HS: 210310
PRODCOM: 10841210
Tomato Ketchup and Tomato Sauces
HS: 210320
PRODCOM: 10841230
Vinegar
HS: 2209
UNCODE: 23994-0
PRODCOM: 10841130, 10841190
Beet-Pulp and Bagasse
HS: 230320
PRODCOM: 10812000
Vegetables in Vinegar
HS: 200110, 200190
PRODCOM: 10391800
FCL: 471
Lactose and Lactose Syrup
HS: 170211, 170219
PRODCOM: 10515400
Glucose and Glucose Syrup
HS: 170230, 170240
PRODCOM: 10621310
Fructose and Fructose Syrup
HS: 170250, 170260, 170290
PRODCOM: 10621320
Maltodextrine and Maltodextine Syrup
HS: 170290
PRODCOM: 10621330
Sauces and Seasonings
HS: 210310, 210320, 210330, 210390
PRODCOM: 10841210, 10841230, 10841253, 10841255, 10841270
NAICS: 311941
Egg Products
HS: 040811, 040819, 040891, 040899
PRODCOM: 10891230
Protein Concentrates and Flavoured or Coloured Sugar Syrups
HS: 210610
PRODCOM: 10891935
Dry Vegetable
HS: 071220, 071290
FCL: 469
Frozen Vegetables other than Potato and Corn
HS: 071021, 071022, 071029, 071030, 071080, 071090, 200490
PRODCOM: 10391100
FCL: 473
Preserved and Frozen Vegetables
HS: 200410, 200490
PRODCOM: 10311130, 10391740
FCL: 475
Coffee (Decaffeinated or Roasted)
HS: 090112, 090121, 090122
UNCODE: 23911-0
PRODCOM: 10831130, 10831150, 10831170
Coffee Extracts, Essences and Concentrates
HS: 210111, 210112, 090190
UNCODE: 23912-1
PRODCOM: 10831210, 10831240
Frozen Vegetables
HS: 071010, 071021, 071022, 071029, 071030, 071080, 071090, 071040, 200410, 200490
PRODCOM: 10311110, 10311130, 10391100
FCL: 473, 447
Temporarily Preserved Vegetable
HS: 071110, 071120, 071130, 071140, 071151, 071159, 071190
FCL: 474
Canned Vegetable
HS: 200210, 200520, 200540, 200551, 200559, 200560, 200570, 200580, 200590, 200591, 200599
FCL: 472
Frozen Potatoes
HS: 071010, 200410
PRODCOM: 10311110, 10311130
Mixed Condiments, Sauses and Seasonings
HS: 210390
PRODCOM: 10841270
Caramel
HS: 170290
PRODCOM: 10891910
Region/Country

Food Preparations for Infants - France

Updated Mar 25, 2026 03:16
Factor
Units
2007
2008
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
2024
Consumption Volume
129 134 145.3 152.6 177.3 181.3 174.7 138 129 120.7 100.1 113 80 95.9
Consumption Value
629.7 754.1 797.8 772.5 1003 1019 1013 821.2 671.7 601 517.9 757.5 425.2 550.3
Production Volume
198.1 195.7 207.2 230.1 258.2 262.4 264.4 231.5 228.6 227.2 234 231.4 228.7 230.3
Production Value
965.2 1130 1115 1136 1496 1549 1666 1474 1289 1249 1378 1580 1316 1357
Import Volume
8.3 16.6 19.3 21.1 26.9 36.7 43.8 30.4 37.5 41.6 38.4 26.9 35 40.4
Import Value
28 74 111.9 107 129.5 165.2 196 145.3 149 155.5 153.2 191.2 160.6 222.2
Export Volume
77.4 78.3 81.1 98.6 107.9 117.8 133.5 124 137.1 148.1 172.3 145.3 183.7 174.8
Export Value
363.6 450 429.3 470.5 622.6 694.7 848.9 798.2 765.9 803.5 1014 1014 1051 1029
Import Price
3362 4466 5800 5073 4809 4501 4475 4776 3978 3740 3992 7102 4588 5502
Export Price
4695 5749 5291 4772 5772 5896 6360 6439 5588 5424 5884 6977 5725 5886
Per Capita Consumption
2016 2081 2246 2346 2713 2761 2647 2081 1938 1808 1496 1684 1190 1423
Net Export Volume
69.1 61.7 61.8 77.5 80.9 81.1 89.7 93.6 99.6 106.5 133.9 118.4 148.7 134.4
Net Export Value
335.5 376 317.4 363.5 493.1 529.5 652.9 653 617 648 860.2 822.8 890.8 806.6

f: forecast