Gingerbread - Australia
|
Factor
|
Units
|
2007
|
2008
|
2009
|
2010
|
2011
|
2012
|
2013
|
2014
|
2015
|
2016
|
2017
|
2018
|
2019
|
2020
|
2021
|
2022
|
2023
|
2024
|
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
Consumption Volume
|
|
27.9 | 29 | 28.9 | 29.1 | 29.6 | 29.6 | 27.4 | 28.1 | 28.6 | 29.1 | 29.8 | 30.4 | 31.3 | 29.6 |
 |
|
|
|
|
Consumption Value
|
|
119.4 | 153.7 | 141.7 | 168.9 | 161.1 | 147.6 | 153.8 | 156.4 | 156 | 187.9 | 156.3 | 169.2 | 184.7 | 162.7 |
|
|
|
|
|
Production Volume
|
|
27.5 | 28.5 | 28.3 | 28.6 | 28.8 | 28.8 | 26.5 | 27.4 | 27.9 | 28.5 | 29 | 30 | 30.5 | 29 |
|
|
|
|
|
Production Value
|
|
108.2 | 149.6 | 134.1 | 167.8 | 156.4 | 139.3 | 149.4 | 152.6 | 151.7 | 191.5 | 150 | 167.4 | 182.7 | 158.8 |
|
|
|
|
|
Import Volume
|
|
455.7 | 475.6 | 607.2 | 582.1 | 772.2 | 861 | 927.6 | 770.4 | 720.4 | 583.9 | 792 | 399.3 | 887.1 | 647.1 |
|
|
|
|
|
Import Value
|
|
1886 | 1986 | 1787 | 2355 | 3300 | 3260 | 3434 | 2767 | 2804 | 2325 | 3566 | 4761 | 5121 | 3547 |
|
|
|
|
|
Export Volume
|
|
12.9 | 16.1 | 12.4 | 23.4 | 11.3 | 17.7 | 31.5 | 31 | 25.2 | 24 | 13.5 | 3.3 | 33.9 | 0.3 |
|
|
|
|
|
Export Value
|
|
94.9 | 104.5 | 70.9 | 482.9 | 73.3 | 89.9 | 274.6 | 186.1 | 183.8 | 196.9 | 146.9 | 66.9 | 341.7 | 2.5 |
|
|
|
|
|
Import Price
|
|
4.1 | 4.2 | 2.9 | 4 | 4.3 | 3.8 | 3.7 | 3.6 | 3.9 | 4 | 4.5 | 11.9 | 5.8 | 5.5 |
|
|
|
|
|
Export Price
|
|
7.3 | 6.5 | 5.7 | 20.6 | 6.5 | 5.1 | 8.7 | 6 | 7.3 | 8.2 | 10.9 | 20.3 | 10.1 | 8.2 |
|
|
|
|
|
Per Capita Consumption
|
|
1342 | 1365 | 1333 | 1323 | 1324 | 1302 | 1186 | 1197 | 1200 | 1202 | 1212 | 1216 | 1235 | 1154 |
|
|
|
|
|
Net Export Volume
|
|
-442.8 | -459.5 | -594.8 | -558.7 | -760.9 | -843.3 | -896.1 | -739.4 | -695.3 | -559.9 | -778.5 | -396 | -853.2 | -646.8 |
|
|
|
|
|
Net Export Value
|
|
-1791.3 | -1881.9 | -1715.6 | -1872.3 | -3226.7 | -3169.9 | -3159.8 | -2581 | -2619.7 | -2128.4 | -3418.6 | -4694.5 | -4779.6 | -3544.3 |
|
|
|
|
f: forecast