Gingerbread - South Africa
|
Factor
|
Units
|
2007
|
2008
|
2009
|
2010
|
2011
|
2012
|
2013
|
2014
|
2015
|
2016
|
2017
|
2018
|
2019
|
2020
|
2021
|
2022
|
2023
|
2024
|
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
Consumption Volume
|
|
22.5 | 24.1 | 23.5 | 23.2 | 23.6 | 23 | 23.4 | 22.1 | 21.3 | 20.9 | 21.2 | 21.4 | 22.2 | 23.7 |
 |
|
|
|
|
Consumption Value
|
|
70.8 | 68.7 | 51.7 | 59.6 | 61.5 | 57.7 | 54.7 | 51.8 | 48.7 | 51.9 | 52.5 | 54.4 | 58.4 | 61.3 |
|
|
|
|
|
Production Volume
|
|
22.5 | 24.1 | 23.5 | 23.3 | 23.7 | 23 | 23.6 | 22.5 | 21.6 | 21.1 | 21.5 | 21.7 | 22.5 | 24 |
|
|
|
|
|
Production Value
|
|
75.3 | 71.1 | 48.8 | 59.8 | 62.2 | 57.4 | 53.4 | 50.8 | 47.3 | 51.9 | 52.6 | 55 | 59.8 | 61.9 |
|
|
|
|
|
Import Volume
|
|
51.8 | 31.4 | 29.4 | 42.9 | 27.4 | 124 | 86 | 67.9 | 40.2 | 41.1 | 44.1 | 41.6 | 48 | 39 |
|
|
|
|
|
Import Value
|
|
189.7 | 137.8 | 106.1 | 191.5 | 107.9 | 142.2 | 261.1 | 215.9 | 159.2 | 139.5 | 146.8 | 158 | 173.9 | 170.9 |
|
|
|
|
|
Export Volume
|
|
18.9 | 22.9 | 43.8 | 112.1 | 143.8 | 163.4 | 310.7 | 385.5 | 351.6 | 291.4 | 322.1 | 337.4 | 334 | 240.5 |
|
|
|
|
|
Export Value
|
|
78.3 | 76.5 | 69 | 288.3 | 384.7 | 396.4 | 605.8 | 755.2 | 637.7 | 685.2 | 753.5 | 846.8 | 921.7 | 627.7 |
|
|
|
|
|
Import Price
|
|
3664 | 4383 | 3611 | 4463 | 3938 | 1147 | 3037 | 3179 | 3960 | 3398 | 3328 | 3798 | 3626 | 4380 |
|
|
|
|
|
Export Price
|
|
4148 | 3335 | 1577 | 2572 | 2676 | 2426 | 1950 | 1959 | 1814 | 2352 | 2339 | 2510 | 2759 | 2610 |
|
|
|
|
|
Per Capita Consumption
|
|
458.5 | 484.6 | 465.6 | 453.6 | 454.3 | 434.6 | 435.8 | 405.8 | 384.5 | 371.4 | 371.5 | 369.9 | 378.7 | 400.4 |
|
|
|
|
|
Net Export Volume
|
|
-32.9 | -8.5 | 14.4 | 69.2 | 116.4 | 39.4 | 224.7 | 317.6 | 311.4 | 250.3 | 278 | 295.8 | 286.1 | 201.5 |
|
|
|
|
|
Net Export Value
|
|
-111.4 | -61.2 | -37.1 | 96.7 | 276.8 | 254.2 | 344.8 | 539.3 | 478.5 | 545.7 | 606.7 | 688.8 | 747.8 | 456.8 |
|
|
|
|
f: forecast