Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers, gherkins and onions) - European Union
|
Factor
|
Units
|
2007
|
2008
|
2009
|
2010
|
2011
|
2012
|
2013
|
2014
|
2015
|
2016
|
2017
|
2018
|
2019
|
2020
|
2021
|
2022
|
2023
|
2024
|
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
Import Volume
|
|
298.6 | 308.8 | 296 | 250.9 | 252 | 254.9 | 263.2 | 279.9 | 280.7 | 296.6 | 307.1 | 327.4 | 333.5 | 342.2 |
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|
Import Value
|
|
421.5 | 495.8 | 472.9 | 433.1 | 463.2 | 442.4 | 481.3 | 529.5 | 467.3 | 484.2 | 528.6 | 572.5 | 568 | 603.6 |
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|
Export Volume
|
|
288.6 | 279.4 | 264.7 | 253.8 | 247.7 | 250 | 263.6 | 274.5 | 270.9 | 274 | 287.7 | 295.8 | 288.9 | 274.3 |
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|
Export Value
|
|
464.2 | 501.7 | 474.4 | 462.6 | 489 | 483.1 | 533.1 | 554 | 480 | 489 | 532.3 | 578.3 | 546 | 548.1 |
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|
Import Price
|
|
1411 | 1605 | 1598 | 1726 | 1838 | 1736 | 1829 | 1892 | 1665 | 1633 | 1721 | 1749 | 1704 | 1764 |
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|
Export Price
|
|
1608 | 1795 | 1793 | 1822 | 1974 | 1932 | 2022 | 2018 | 1772 | 1785 | 1850 | 1955 | 1890 | 1998 |
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|
Net Export Volume
|
|
-10 | -29.4 | -31.3 | 2.9 | -4.3 | -4.9 | 0.5 | -5.5 | -9.9 | -22.6 | -19.3 | -31.6 | -44.6 | -67.9 |
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|
Net Export Value
|
|
42.7 | 5.9 | 1.5 | 29.5 | 25.8 | 40.6 | 51.8 | 24.5 | 12.6 | 4.8 | 3.8 | 5.8 | -22 | -55.5 |
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f: forecast
