Vegetable Puree - World

Factor	2007	2008	2009	2010	2011	2012	2013	2014	2015	2016	2017	2018	2019	2020
Consumption Volume	85.8	96	91.2	82.8	85	72	73.3	71.3	69.4	74.3	82.5	74.8	83.4	90.5
Consumption Value	234.9	262.3	218.8	206.4	213.2	178.6	197.9	190.6	166.8	186.8	208.4	201.9	217.6	235.2
Production Volume	81.9	78.3	76.8	77.9	74.7	72.1	71.8	71.9	73.1	76.3	84.9	82.9	79	80
Production Value	208.8	184	176	176.8	176.7	169.8	192.8	166.2	167.7	183.1	178.4	212.2	202	206.3
Import Volume	45.8	58.6	52.2	42.3	42.2	42.1	43.7	44.5	43.8	47.2	48.8	41.7	48.2	58.6
Import Value	92.3	117.1	104.7	94.8	106.2	97.9	106.7	106.2	94.5	99.2	109.5	106.7	112.8	127.5
Export Volume	41.8	40.9	37.8	37.4	31.9	42.2	42.1	45.1	47.5	49.2	51.1	49.7	43.8	48.1
Export Value	81.6	84.9	78.2	79	74.3	89.6	101.4	107.3	94.4	94.1	102.4	105.1	99.7	106.6
Import Price	2016	1997	2007	2243	2517	2328	2442	2388	2158	2101	2245	2560	2342	2174
Export Price	1951	2073	2069	2114	2326	2125	2405	2377	1986	1911	2002	2116	2277	2215
Per Capita Consumption	12.9	14.2	13.3	12	12.1	10.2	10.2	9.8	9.4	10	11	9.8	10.8	11.7
Net Export Volume	-3.9	-17.7	-14.4	-4.9	-10.3	0.1	-1.5	0.6	3.7	2	2.4	8	-4.4	-10.5
Net Export Value	-10.7	-32.2	-26.5	-15.8	-32	-8.3	-5.3	1	-0.2	-5.1	-7.1	-1.5	-13.1	-20.8

f: forecast