Prepared Mustard - GCC
|
Factor
|
Units
|
2007
|
2008
|
2009
|
2010
|
2011
|
2012
|
2013
|
2014
|
2015
|
2016
|
2017
|
2018
|
2019
|
2020
|
2021
|
2022
|
2023
|
2024
|
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
Consumption Volume
|
|
38.4 | 39.2 | 39.4 | 38.9 | 39.1 | 42.8 | 45.9 | 45.2 | 48.2 | 48.2 | 51.4 | 54.3 | 57.6 | 59.5 |
 |
|
|
|
|
Consumption Value
|
|
60.4 | 69.1 | 75.9 | 65 | 70.7 | 61.4 | 76.8 | 83.2 | 80.9 | 74.1 | 90.1 | 96.8 | 98.5 | 103.7 |
|
|
|
|
|
Production Volume
|
|
37.5 | 37.9 | 38.3 | 37.5 | 37.2 | 40.6 | 43.1 | 42.2 | 44 | 44.9 | 47.7 | 50 | 53.4 | 54.9 |
|
|
|
|
|
Production Value
|
|
57.1 | 67.8 | 76.6 | 62.3 | 68.5 | 54.8 | 71.4 | 79.6 | 73.2 | 66.5 | 84.2 | 90 | 91.3 | 96.3 |
|
|
|
|
|
Import Volume
|
|
1309 | 1560 | 1174 | 1932 | 2178 | 2491 | 3176 | 3507 | 4423 | 3611 | 4203 | 4984 | 4921 | 5128 |
|
|
|
|
|
Import Value
|
|
2.2 | 2.9 | 2.5 | 4 | 4.7 | 4.8 | 7.4 | 8.4 | 9.5 | 7.8 | 8.7 | 9.3 | 10 | 10.7 |
|
|
|
|
|
Export Volume
|
|
343.8 | 295.1 | 163.7 | 479.8 | 295.6 | 307 | 367.8 | 520.4 | 200.3 | 321.1 | 522.5 | 603.2 | 744.7 | 525.3 |
|
|
|
|
|
Export Value
|
|
437.9 | 546.9 | 366.7 | 789.2 | 558 | 330.5 | 608.2 | 809.9 | 327.5 | 435.9 | 930.5 | 1196 | 1355 | 929.3 |
|
|
|
|
|
Import Price
|
|
1684 | 1845 | 2141 | 2074 | 2177 | 1921 | 2338 | 2400 | 2157 | 2150 | 2080 | 1860 | 2037 | 2094 |
|
|
|
|
|
Export Price
|
|
1274 | 1853 | 2240 | 1645 | 1888 | 1077 | 1654 | 1556 | 1635 | 1358 | 1781 | 1983 | 1819 | 1769 |
|
|
|
|
|
Per Capita Consumption
|
|
991.3 | 957.4 | 913.3 | 863.4 | 832.3 | 879.3 | 915 | 874.4 | 909.2 | 887.2 | 924.8 | 959.2 | 998.6 | 1015 |
|
|
|
|
|
Net Export Volume
|
|
-965.2 | -1265.3 | -1010 | -1452.1 | -1882.8 | -2184.1 | -2808.3 | -2986.7 | -4222.5 | -3289.9 | -3680.1 | -4381.2 | -4175.8 | -4602.8 |
|
|
|
|
|
Net Export Value
|
|
-1.8 | -2.3 | -2.1 | -3.2 | -4.2 | -4.5 | -6.8 | -7.6 | -9.2 | -7.3 | -7.8 | -8.1 | -8.7 | -9.8 |
|
|
|
|
f: forecast