Fresh or chilled cuts of turkeys of the species domesticus, with bone in (excl. halves or quarters, whole wings, with or without tips, backs, necks, backs with necks attached, rumps and wing-tips, breasts, legs and cuts thereof) (EU Only) - European Union
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Factor
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Units
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2007
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2008
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2009
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2010
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2011
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2012
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2013
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2014
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2015
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2016
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2017
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2018
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2019
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2020
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2021
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2022
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2023
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2024
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|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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Import Volume
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|
3.2 | 2.1 | 3.9 | 3.4 | 3.5 | 5 | 6.3 | 7.7 | 6.8 | 2.9 | 19.7 | 16.3 | 13 | 9.2 |
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Import Value
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|
10.8 | 7.7 | 7.6 | 8.7 | 10.3 | 8 | 9.7 | 12.8 | 13.1 | 8.8 | 9 | 9.7 | 7.1 | 6.3 |
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Export Volume
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15.5 | 17.7 | 19.5 | 18.5 | 19.1 | 17.5 | 15.9 | 15.2 | 9.8 | 9.5 | 14.7 | 8.4 | 6.2 | 5.6 |
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Export Value
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17 | 26.8 | 28 | 29.9 | 36.9 | 38.9 | 36 | 26.2 | 17.9 | 8.6 | 8.3 | 9.8 | 8.2 | 7.1 |
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Import Price
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|
3335 | 3605 | 1982 | 2599 | 2975 | 1600 | 1555 | 1666 | 1920 | 3007 | 455.3 | 593.8 | 548.8 | 691.4 |
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Export Price
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1101 | 1510 | 1435 | 1615 | 1930 | 2220 | 2261 | 1726 | 1816 | 897.7 | 567.4 | 1165 | 1335 | 1275 |
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Net Export Volume
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12.2 | 15.6 | 15.6 | 15.2 | 15.6 | 12.5 | 9.7 | 7.5 | 3 | 6.6 | -5 | -7.9 | -6.8 | -3.6 |
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Net Export Value
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6.3 | 19 | 20.3 | 21.2 | 26.6 | 30.9 | 26.3 | 13.4 | 4.8 | -0.2 | -0.7 | 0.1 | 1.1 | 0.8 |
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f: forecast